This Sweet Potato Face Mask features brown sugar, cloves, allspice, and of course, sweet potatoes along with other great ingredients to help brighten the skin and provide ample hydration. The ingredients list and instructions are located below.
Ingredients
1/2 cup Sweet Potato, boiled
1/4 cup Brown Sugar
1 tbsp Honey
1/2 of Lemon
1/4 tsp Ground Cloves
1/4 tsp Ground Allspice
1 tsp Sunflower Oil
1/2 tsp Ginger Paste
(OR 1/4 tsp Ginger Powder)
Instructions
Cut sweet potatoes into cubes and boil until they are soft and smashable.
Strain water from sweet potatoes and add them into a bowl.
Combine all dry ingredients into the bowl with the sweet potatoes: brown sugar, ground cloves, and ground allspice.
If you choose to use ground ginger instead of ginger paste, add it in with the ingredients in this step.
Add all wet ingredients into the same bowl: honey, lemon juice from half of one lemon, and sunflower oil.
Break down sweet potatoes with a spoon and mix all ingredients together.
Transfer all ingredients into your blender and blend until smooth.
If you do not have a blender available, you can use a hand mixer.
Directions
Wash your hands and face prior to using the Anti-Inflammatory Mask.
Apply the mask to your face and allow it to sit for 10 to 15 minutes.
After removing the mask, resume your face routine as normal. If you do not have a face routine, apply a face moisturizer to your skin.
Place face mask in refrigerator when not in use. Toss after 7 days.
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